Michelle Hild
1 C flour
1 egg
1 C milk
1 T white vinegar
1 tsp baking soda
1 tsp baking powder
1 tsp vanilla
dash of salt
Mix the milk and the vinegar and let it sit for a few minutes until the milk starts to curdle. While milk is sitting, mix the other ingredients in a bowl. Add the milk and mix together. Makes about 10 pancakes. This is also good with a smashed banana added to the mixture.
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