Mel Mealey
1 8oz bottle Kraft Zesty Italian dressing
1 T. Chili Powder
1 T. Cumin
3 cloves garlic
5 lbs. boneless skinless chicken breasts
Mix and pour over chicken in crock pot.
Roast for 5 hours (Shred meat after 4 hours, cook 1 more hour)
Thursday, November 20, 2008
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